The main reason that Alakef roasts to order is that the coffee needs to be served at peak flavor. Coffee deterioration starts as soon as it is roasted. Ideally, coffee should not be stored any longer than 5 days. However, it can still be used up to 10 days. To help prolong the life of these sensitive beans, coffee should always be stored in an airtight container away from direct sunlight.

There are several methods of appropriate storage. First, the coffee's vacuum-sealed bag provides a nice storage option. Even after the bag has been opened, simply roll down the end and secure with a clip. For even better storage, combining all the coffees in their separate bags in one larger plastic bin with a lid offers a relatively airtight environment. Commercial display bins also work, but again it is important to use the coffee in the bins as soon as possible.

Avoid refrigeration and freezing of coffee since it can increases the deterioration of the coffee. Various aromas from the foods in the refrigerator and freezer will be absorbed into the coffee bean. Also, the freezing of coffee breaks down the cell walls of the beans, which affects the quality and flavor